Thai-style duck stir-fry with lime | Sainsbury`s Magazine
Chinese Roast Duck Noodle Soup (雪菜鴨絲湯米) - Wok and Kin
Wicklow Wok - MEKONG DUCK..😋 Duck fried with onion, fine beans, chopped chillies, basil, pok choi, seasoning and a sweet basil sauce. Bold flavours are at the centre of this Thai dish.
Anise Cured Duck with Wok Tossed Broccoli and Balsamic Orange Syrup — Bringing it Home
Chinese Vegetarian Duck (素鸭) - The Woks of Life
Wok-fried duck with coconut milk, Thai basil and vermicelli noodles